Welcome to Buzzed with Brian!
Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian’s beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week’s episode!
Thanks, and as always… Cheers Beers!
After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!
https://linktr.ee/buzzed_with_brian
https://www.copperstate.beer/
Host & Producer: Brian Hanson
Chief Editor & Engineer: Matt Schabel
Podcast Art Director: Amber Schabel
Musical Score: North Breese, first episode of year three, still rocking hard!
https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA
History/Style Credits: Many leather bound books, my noggin and these sites...
https://learn.kegerator.com/kellerbier/
https://beerandbrewing.com/dictionary/9SPxNok38s/
https://www.bjcp.org/style/2015/7/7C/kellerbier/
https://www.alcoholprofessor.com/blog-posts/kellerbier
Beer Consumed:
Fellers Keller by Copper State Brewing (Green Bay, WI)
A quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!
https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706
Welcome to Buzzed with Brian!
Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian’s beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week’s episode!
Thanks, and as always… Cheers Beers!
After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!
https://linktr.ee/buzzed_with_brian
https://www.copperstate.beer/
Host & Producer: Brian Hanson
Chief Editor & Engineer: Matt Schabel
Podcast Art Director: Amber Schabel
Musical Score: North Breese, first episode of year three, still rocking hard!
https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA
History/Style Credits: Many leather bound books, my noggin and these sites...
https://learn.kegerator.com/kellerbier/
https://beerandbrewing.com/dictionary/9SPxNok38s/
https://www.bjcp.org/style/2015/7/7C/kellerbier/
https://www.alcoholprofessor.com/blog-posts/kellerbier
Beer Consumed:
Fellers Keller by Copper State Brewing (Green Bay, WI)
A quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!
https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706