Buzzed with Brian
We talk about beer, the history, and drink it!
Buzzed with Brian is a podcast for beer lovers, and beer novices alike! On each episode, a beer (or two or three...) will receive a review, and a rating. Brian discusses the beer style history, and the brewery where the beer was made. "Brewery Specials" and other special episodes involve guests from the craft beer industry. Guests enjoy a brew with Brian, and chat about their journey with beer and their current role in the industry!
Brian's mission is simple.
1) To educate the audience.
2) Support the local craft beer scene.
3) Open up and enhance the audience’s palate.
4) Excite listeners to get out there and try some new brews!
Thanks, and as always... Cheers beers!
After consuming the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did!
https://linktr.ee/buzzed_with_brian
Host & Producer: Brian Hanson
Chief Editor & Engineer: Matt Schabel
Podcast Art Director: Amber Schabel
Musical Score: North Breese, 10/10 would recommend you check this killer band out!
https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA
Buzzed with Brian
Ep. 154 - Special Guests: The Gin Pennant
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Welcome to Buzzed with Brian!
Special Announcement! If you have not already done so, do not forget to cast your vote to make Buzzed with Brian Madison's Best Podcast of 2026. Click the link, select Arts & Entertainment, and scroll down until you see Podcasts:
https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2026/
This week, Brian steps outside the usual beer-focused format to welcome two cocktail-forward guests who, if you know, you know, are staples of Madison's mixology community. Brian is joined by Martin and Jen, the hosts behind The Gin Pennant, an invite-only passion project that transforms their home into a cozy, speakeasy-style cocktail lounge. Over a couple of beers, they talk about the inspiration behind their unique gatherings, the joy of creating memorable experiences, and their love of classic cocktails (and jazz vinyl). Along the way, Martin mixes up two Gin Pennant favorites, the “Juste Le Bout” and the “Irish Setter” making this a fun conversation for beer lovers, cocktail enthusiasts, and anyone who appreciates good drinks and great hospitality.
Thanks, and as always… Cheers Beers!
After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you’re pretty neat if you did! Make sure you also follow @theginpennant on social!
https://linktr.ee/buzzed_with_brian
https://www.russianriverbrewing.com/
https://radixfermentation.com/
Host & Producer: Brian Hanson
Chief Editor & Engineer: Matt Schabel
Podcast Art Director: Amber Schabel
Musical Score: North Breese, so classy you will be drinking cocktails too
https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA
Beer Consumed:
Pliny the Elder by Russian River Brewing Co. (Santa Rosa, CA)
Sticks & Stones by Radix Fermentation (Milwaukee, WI)
Cocktails Consumed:
Juste Le Bout by The Gin Pennant (A Ramos Gin Fizz Rif)
Irish Setter by The Gin Pennant (Think St. Paddy’s Day in Chicago)